Hi, I’m Jane. Today, I will show you a way to prepare black forest cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Black forest cake Recipe
Black forest cake is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Black forest cake is something which I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few components. You can have black forest cake using 17 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Black forest cake:
- Make ready 1 cup all-purpose flour
- Prepare 2 tsp cocoa powder
- Make ready 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Take 1 cup milk
- Get 1 tsp vanilla essence
- Make ready 1/2 cup oil
- Make ready 1/2 tsp coffee powder
- Make ready 1 cup powdered sugar
- Get For sugar syrup
- Get 1/4 cup sugar
- Make ready 3/4 cup water
- Make ready For icing
- Get 300 ml Whipping cream(chilled)
- Take as needed Tinned cherries
- Take 1/2 cup dark chocolate
- Make ready handful jems
Steps to make Black forest cake:
- For make the black forest cake we will take a large bowl. In a large bowl combine flour,cocoa powder, powdered sugar, baking soda, coffee powder, baking powder.. then sift it well.
- Then pour oil, vanilla essence and milk then mix it well.then we add vinegar liquid. Then mix it well and later beat it until well blended. Then the cake batter is ready.
- Then we will take a aluminium pan. Grease the container with some oil. Apply some cocoa powder and dust it well. Pour the batter in the container. Tap it a few min. To remove air bubbles.
- Bake it in a preheated oven at 180 degree for 20-25 min. Then use a toothpick to check the cake. Let it cool down completely.
- For make sugar syrup we will take a pan on a medium flame..we add sugar and water..let the sugar dissolve completely. Add some chopped cherries. Let the sugar syrup come to a boil. Cherry sugar syrup is ready.
- Separate the syrup and the cherries.
- Use a peeler or a grate to make chocolate shavings.
- Then we will take whipping cream then whip it well.it becomes thick and stiff. The cream has been whipped well.
- Once the cake cools down completely, run a knife around the tin. Remove the cake and place it into a plate.
- Divide the cake in two or three parts. Apply some cherry sugar syrup over the cake base. Apply some whipped cream and some soaked cherry pieces. Then put second layer on it.
- Then apply some cherry sugar syrup and some whipped cream and some soaked cherry pieces. Then put third layer on it.
- Then apply some cherry sugar syrup and whipped cream. Then we use whipped cream in outsides also and some soaked cherries also. And for decorate we use some pieces of chocolates.. cherries.jems.. so our black forest cake is ready to serve..
So that is going to wrap this up for this distinctive dish black forest cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
