Hi, I’m Jane. Today, I will show you a way to make lemon cake🍋 recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon cake🍋 Recipe
Lemon cake🍋 is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Lemon cake🍋 is something which I’ve loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can have lemon cake🍋 using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lemon cake🍋:
- Get Crust
- Prepare 100 g dates 🌴
- Get 60 g nuts 🥜
- Make ready 1 tbs coconut oil 🥥
- Prepare Lemon layer
- Get 1/5 lemon juice 🍋
- Make ready 30 g corn starch 🌽
- Prepare 60 g coconut sugar
- Take 400 ml coconut milk 🥛
- Make ready 150 g tofu drained 🧀
- Make ready 3/4 tsp turmeric 🔶
- Make ready 1 lemon zest 🍋
Instructions to make Lemon cake🍋:
- Blend dates, nuts and coconut oil in a food processor.
- Form a crust, put it in the fridge.
- In a saucepan mix corn starch, sugar and turmeric.
- Stir in coconut milk, lemon juice, lemon zest and tofu. Blend all the ingredients.
- Bring to a boil, stirring constantly. After 1 minute remove from heat.
- Pour it into crust and let it cool for at least 4 hours.
So that’s going to wrap it up with this exceptional dish lemon cake🍋 recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
