Cake Mousse
Cake Mousse

Hi, I’m Kate. Today, I will show you a way to make cake mousse recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cake Mousse Recipe

Cake Mousse is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cake Mousse is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cake mousse using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Cake Mousse:

  1. Take Leftover chocolate cake
  2. Prepare 10-12 chopped cherries
  3. Prepare 2 tbsp powdered sugar
  4. Prepare 2 oreo biscuit
  5. Get 1 tbsp melted butter
  6. Take 3 tbsp softened butter
  7. Make ready 1/2 cup whipped cream
  8. Make ready 1 tsp Rainbow sprinkles
  9. Prepare 3 whole cherries
  10. Prepare Mint leaves for garnishing

Steps to make Cake Mousse:

  1. Add the leftover chocolate cake & oreo biscuit into a grinding jar.
  2. Make a fine cake cbs & add melted butter. Then keep aside.
  3. In a small bowl, add 1 tbsp powdered sugar to the chopped cherries & keep aside.
  4. In a mixing bowl, add whipped cream, 1 tbsp powdered sugar, and softened butter.
  5. Whisk until stiff peak come out.
  6. Fill the cream into a piping bag with a star nozzle.
  7. Take 3 small glass, first add 1 tbsp cake cbs in each glass and with the help of another small glass label it.
  8. Add 1 tsp cherry mixture.
  9. Add the whipping cream with the help of piping bag & label it with a spoon.
  10. Repeat the same for another layer.
  11. Spread rainbow sprinkles & chopped cherries over it.
  12. Lastly garnish with whole cherries & mint leaves and enjoy.

So that’s going to wrap this up for this special dish cake mousse recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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