Hi, I’m Marie. Today, we’re going to prepare plakous - greek cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Plakous - Greek cake Recipe
Plakous - Greek cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Plakous - Greek cake is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook plakous - greek cake using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Plakous - Greek cake:
- Make ready 250 gm whole wheat
- Get 100 gm butter
- Get 60 gm sugar
- Get 1 tsp vanilla essence
- Make ready 1 tsp baking soda
- Make ready 1 tsp baking powder
- Take 100 gm milkmaid
- Take 1.5 lt hot milk
- Make ready For decoration:
- Take 1 cup butter
- Make ready 2, 1/2 + 1/3 cups granulated sugar
- Take 1 tablespoon all-purpose flour
- Prepare 1 cup heavy cream
- Get 1 teaspoon vanilla extract
- Make ready As needed white choco chip
- Get As needed kiwi black and green grapes
Instructions to make Plakous - Greek cake:
- Take sugar and butter beat till fluffy add milkmaid beat again
- Add flour vanilla extract baking powder baking soda and mix well
- Slowly add milk and batter is ready
- Put batter in greased cake tin and put in preheated oven for 40 to 45 min.
- For decoration: Place sugar in pan Cook over medium-high heat, stirring constantly, until the sugar turns to a golden-brown liquid. The sugar will clump at first, but continue to stir and it will eventually melt and be to brown. Remove from the heat.
- Add the remaining sugar, flour, and cream. Whisk until smooth.
- Return the pan to medium-high heat. Cook, stirring occasionally, about 12 minutes. Remove from the heat..Stir in butter and vanilla. Cool the mixture about 1 hour.
- After properly cool down. Add Remaining butter and mix it with hand mixer
- It’s time to apply caramel. Cut layers of cake and apply caramel. Then spread caramel on top of layers carefully with help of wide and long knife. Decorate with kiwi and grapes apply some choco chips in center.
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