Hi, I’m Marie. Today, I will show you a way to prepare black forest half cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Black Forest Half Cake Recipe
Black Forest Half Cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Black Forest Half Cake is something which I have loved my whole life.
To be with this particular recipe, we have to prepare a few ingredients. You can cook black forest half cake using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Black Forest Half Cake:
- Make ready 150 gms Maida
- Get 6 eggs(room temperature)
- Make ready 1 cup Powdered sugar
- Get 60 gms Coco powder
- Take 1 tsp Vanilla essence
- Get 1 tbsp baking powder
- Make ready As needed Whipped cream as required for icing
- Prepare Cherries few
- Get 1 cup Sugar syrup
- Make ready 1 cup Shredded chocolate
Instructions to make Black Forest Half Cake:
- Sieve maida, baking powder and coco powder together. Keep aside.
- Beat all eggs one by one (I used electric blendar). To this add sugar and again beat till (approx 1min) the sugar mix with eggs nicely.
- Now add vanilla essence. Then slowly mix dry ingredients and fold the mixture slowly using spatula.
- Grease a microwave proof dish. Put butter paper. Pour the batter in this. Tap it to release air bubbles.
- Now put this in the microwave. Cook on high temperature on microwave mode for 5/6 mins. To check whether the cake is cooked or not,insert a toothpick in the cake. If comes clean, then done.
- Now remove the butter paper from the cake. Cut the cake into half. Take one half and cut the cake horizontally into 2pcs. Sprinkle sugar syrup over one half. Then put a layer of whipped cream. Then another half cake and sprinkle sugar syrup.
- Now put 1 layer of whipped cream over the cake. Keep it in fridge for 1hr to set.
- Remove from fridge and do final layer of icing. Put chocolate in all sides. Decorate using icing nozzle. Put cherry.
- Tasty quick black forest eggless cake is ready to serve.
- Very simple to make a cake using microwave
So that’s going to wrap it up with this special dish black forest half cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
