Olaf (from Frozen) Cake
Olaf (from Frozen) Cake

Hi, I am Joana. Today, I’m gonna show you how to make olaf (from frozen) cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Olaf (from Frozen) Cake Recipe

Olaf (from Frozen) Cake is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Olaf (from Frozen) Cake is something which I’ve loved my entire life.

To be with this particular recipe, we must first prepare a few ingredients. You can cook olaf (from frozen) cake using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Olaf (from Frozen) Cake:

  1. Get 1 Sponge cake
  2. Prepare 1 Fruit of your choice
  3. Prepare 300 ml Heavy cream
  4. Take 1 Granulated sugar
  5. Get 1 dash Food coloring (blue)
  6. Make ready 1 Chocolate decorating pens
  7. Make ready 1 piece Orange gummy
  8. Prepare 1 strand uncooked Spaghetti
  9. Take 1 Ice pop (light blue)
  10. Make ready 2 grams Kanten
  11. Prepare 50 grams Powdered sugar
  12. Make ready 25 grams Marshmallows

Steps to make Olaf (from Frozen) Cake:

  1. These are the ingredients I bought for the cake. I ended up not using some of them.
  2. Microwave the marshmallows for a minute. Add the sugar to the melted marshmallows and mix well. If the mixture is too hard, add water to create clay-like texture. Form it into the shape of Olaf.
  3. Cut the orange gummy into the shape of Olaf’s nose. Break a strand of spaghetti and coat it with the chocolate decorating pen. Draw Olaf’s buttons, eyes, mouth, and teeth with the chocolate decorating pen.
  4. Put the ice pop in a small sauce pan. Add the kanten and warm it up. Transfer to a mold and let cool.
  5. Cut the frozen ice pop mixture into cubes.
  6. For decoration, make flower petals and snowflakes with the chocolate decorating pens. To make flower petals, squeeze out small balls of chocolate and stretch it with a spoon.
  7. Cut a sponge cake of your choice and place fruit filling in the middle. Spread the entire cake with whipped cream. Color the remaining whipped cream with blue food coloring and pipe it out to decorate the cake.
  8. Decorate the cake with the snowflakes and kanten.
  9. Put Olaf on top. Make a big flower with the flower petals made earlier. Decorate, and it’s done!

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