Cake-style Crepes
Cake-style Crepes

Hello, I am Clara. Today, I’m gonna show you how to prepare cake-style crepes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cake-style Crepes Recipe

Cake-style Crepes is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cake-style Crepes is something which I have loved my whole life. They’re fine and they look fantastic.

To be with this particular recipe, we must prepare a few components. You can have cake-style crepes using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cake-style Crepes:

  1. Take 1 ■ Basic crepe batter
  2. Get 1 ■ Banana
  3. Prepare ■ Heavy cream
  4. Prepare 120 ml Heavy cream
  5. Get 10 grams Sugar
  6. Prepare 1 ■ Caramel Custard Cream
  7. Take 1 ■ Swiss roll batter
  8. Take 2 Eggs (large)
  9. Make ready 45 grams Sugar
  10. Get 35 grams Cake flour

Steps to make Cake-style Crepes:

  1. Prepare the sponge cake using the Swiss roll recipe. Half the recipe and bake in a large baking sheet so that the cake layer is thin (I used a 27 x 20 cm baking sheet). Cut into 12 portions.
  2. Prepare the caramel custard cream and then let it cool.
  3. Make the crepes and cover with plastic wrap to prevent drying.
  4. Slice the banana into your desired width. Then first put the banana slices on the crepe. I just put three slices on the crepe.
  5. On top of that, sprinkle with sugar and whipped heavy cream. Then slather the caramel custard on the sponge cake.
  6. Then lay the cake on top. So, from the bottom it should be banana, heavy cream, caramel custard and the sponge cake.
  7. Wrap the toppings in the crepe.
  8. It’s ready! Put it in the fridge to chill, then serve.
  9. You have the fluffy sponge cake and the bittersweet heavy cream. Plus the bananas are wrapped into the moist crepe. It’s so delicious, there’ll be no complaints!

So that is going to wrap this up with this special dish cake-style crepes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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