Hi, I am Elise. Today, I will show you a way to make low-calorie custard prepared in the microwave recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Low-Calorie Custard Prepared in the Microwave Recipe
Low-Calorie Custard Prepared in the Microwave is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Low-Calorie Custard Prepared in the Microwave is something which I have loved my entire life.
To be with this particular recipe, we must first prepare a few components. You can have low-calorie custard prepared in the microwave using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Low-Calorie Custard Prepared in the Microwave:
- Prepare 50 grams [A] Sugar
- Make ready 1 tbsp [A] Cake flour
- Take 2 tbsp [A] Cornstarch
- Prepare 50 ml + 150 ml Milk
- Make ready 1 Egg yolk
- Take 1/2 tsp each [B] ,
- Prepare 1 dash [B] Vanilla extract
Instructions to make Low-Calorie Custard Prepared in the Microwave:
- Place the [A] ingredients into a heat-resistant bowl and mix together with a whisk until fluffy. Sift together if possible.
- Add 50 ml of the milk and mix. Then add the egg yolk and mix before adding the remaining 150 ml of milk and mixing again. Strain once.
- Microwave for 2 minutes. Remove and mix again with the whisk. Microwave again for 1 minute and mix again.
- Add and mix the B ingredients to finish. Cover the outer surface of the cream with cling film and cool.
- I made cream puffs with this. The cream I used here was prepared on the stiff side. Please adjust the stiffness according to what you’re making.
So that’s going to wrap it up with this exceptional dish low-calorie custard prepared in the microwave recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
