Hello, I am Kate. Today, I will show you a way to prepare carrot egg drop soup with mochi rice cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Egg Drop Soup with Mochi Rice Cake Recipe
Carrot Egg Drop Soup with Mochi Rice Cake is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Carrot Egg Drop Soup with Mochi Rice Cake is something which I have loved my whole life. They are nice and they look fantastic.
To be with this particular recipe, we must prepare a few ingredients. You can cook carrot egg drop soup with mochi rice cake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Egg Drop Soup with Mochi Rice Cake:
- Prepare 2 cups (480 ml) water
- Take 100 g carrot (grated)
- Prepare 1/2 cm ger (grated)
- Prepare 2 Tbsp miso
- Get 1 Tbsp potato starch
- Prepare 1 Tbsp water
- Take 2 eggs (beaten)
- Take 2 mochi rice cakes (50g×2)
- Prepare 1 thin sliced green onion for garnish
Steps to make Carrot Egg Drop Soup with Mochi Rice Cake:
- Cook grated carrot and ger in medium heat with 2 cups water.
- Add miso to taste.
- In a small bowl, mix potato starch and 1 Tbsp water. stir it into the boiling soup and cook until the soup thickens.
- Add the beaten eggs to the boiling soup. When their colour changes, stir slowly and cook until the eggs set.
- Place mochi rice cake in a bowl, and microwave 40 seconds, or until soft.
- Pour the soup on the softened mochi rice cake and sprinkle with green onion.
So that’s going to wrap this up for this exceptional dish carrot egg drop soup with mochi rice cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
