Microwave fudgy brownie mug cake
Microwave fudgy brownie mug cake

Hi, I am Jane. Today, I’m gonna show you how to make microwave fudgy brownie mug cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Microwave fudgy brownie mug cake Recipe

Microwave fudgy brownie mug cake is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Microwave fudgy brownie mug cake is something that I’ve loved my entire life.

To be with this recipe, we have to prepare a few components. You can cook microwave fudgy brownie mug cake using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Microwave fudgy brownie mug cake:

  1. Make ready 35 g flour
  2. Make ready 15 g cocoa
  3. Take 30 g sugar
  4. Make ready 75 ml/74g milk
  5. Prepare 30 g butter
  6. Take 30 g chocolate or nutella
  7. Make ready salt
  8. Prepare vanilla
  9. Prepare baking powder (if you’re not using self raising flour)
  10. Prepare ~~~~~toppings that you like such as:
  11. Prepare ~peanut butter
  12. Prepare ~ice cream
  13. Prepare ~whipped cream
  14. Make ready ~berries or bananas
  15. Make ready ~jam

Instructions to make Microwave fudgy brownie mug cake:

  1. Put your mug on the scale and set the scale to 0. This way you can add your ingredients directly in the mug without getting other pots dirty.
  2. In your mug, put the butter and chocolate and then melt in your microwave. Stop it and mix every 30 seconds so the butter wont turn into oil completely. Put the mug on the scale again.
  3. Add milk, mixing it in quickly so that the butter won’t harden.
  4. Add the rest of the ingredients, one by one. If you’re not using self raising flour, add very little baking powder. Take care, adding too much can make the cake taste weird. Half a teaspoon is too much! Just add a pinch.
  5. I can never eat a whole one, so if you want to, you can pour half of the batter in another mug and make two. Put the cake in the microwave and "bake" for 2-3 minutes, taking into account how soft and fudgy you want it to be. Baking it for too long will make it hard and spongy, so make sure it’s still a bit wet on top when you take it out.
  6. Add whatever toppings you prefer.

So that’s going to wrap this up with this distinctive dish microwave fudgy brownie mug cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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