Hi, I am Joana. Today, I’m gonna show you how to prepare 8 mins microwave banana cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
8 mins microwave Banana Cake Recipe
8 mins microwave Banana Cake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. 8 mins microwave Banana Cake is something which I have loved my whole life.
To be with this recipe, we have to first prepare a few ingredients. You can cook 8 mins microwave banana cake using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 8 mins microwave Banana Cake:
- Get Wet Ingredients
- Make ready 2 eggs (beatten)
- Make ready 2 tbsp milk
- Take 2 ripe bananas
- Prepare 1 tsp vanilla essence
- Prepare 100 g butter
- Take Dry Ingredients
- Take 100 g self-rising flour
- Prepare 70 g brown sugar
- Make ready 2 tsp cinnamon powder
- Take Topping of your choice
- Prepare I am using dark chocolate chips and pure peanut butter
Instructions to make 8 mins microwave Banana Cake:
- Mashed the ripe banana until smooth. Add in whisked egg, milk and vanilla essence to the mixing bowl and mix well, then set aside.
- In a separate bowl, mix all the dry ingredients (sugar, flour and cinnamon powder) and set aside.
- Put butter in a microwave safe dish and microwave for 30 seconds or until butter is melted.
- Once butter is melted, add in both wet and dry ingredients and mix well.
- Sprinkle your topping on top and microwave for 8 minutes. Your cake is now ready.
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