Apple Tart
Apple Tart

Hi, I am Clara. Today, I’m gonna show you how to make apple tart recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Apple Tart Recipe

Apple Tart is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Apple Tart is something that I’ve loved my entire life.

To be with this particular recipe, we must first prepare a few components. You can have apple tart using 9 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Apple Tart:

  1. Get 1 Tart crust
  2. Get 1 Apple
  3. Take 10 grams Margarine or butter
  4. Make ready 25 grams Sugar
  5. Take 50 ml Milk
  6. Prepare 15 grams Sugar
  7. Take 5 grams Cake flour
  8. Take 1 Egg
  9. Make ready 1 tsp

Steps to make Apple Tart:

  1. Bake the tart crust.
  2. Slice the apple into thin wedges. (about 32 pieces is the best) Cut the wedges in half.
  3. Heat butter or margarine in a frying pan. Preheat the oven. (at the temperature listed in the referred recipe)
  4. Add the sliced apples into the pan and saute until lightly browned.
  5. Add the sugar and saute until brown and remove from heat. (about the color in the picture)
  6. Preheat the oven to 180℃.
  7. Heat the milk in a pot. Turn off the heat right before it boils and let cool.
  8. Add the cake flour and sugar in a bowl and whisk well.
  9. Mix in a little more than half of the beaten egg. Add the cooled milk from Step 7 and and continue mixing.
  10. Brush the rest of the beaten egg on the tart crust from Step 1. (This prevents the filling from oozing out.)
  11. Fill the tart crust with the sauteed apples from Step 5.
  12. Pour in the mixture from Step 9.
  13. Bake for about 15 minutes at 180℃ in the middle rack of the oven. Once it’s cooled, slowly remove from mold and it’s done.

So that’s going to wrap it up for this distinctive dish apple tart recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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