Hi, I am Laura. Today, I’m gonna show you how to make delicious rasberry-peach "dump cake" recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Delicious Rasberry-Peach "Dump Cake" Recipe
Delicious Rasberry-Peach "Dump Cake" is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Delicious Rasberry-Peach "Dump Cake" is something that I’ve loved my whole life.
To be with this recipe, we have to prepare a few ingredients. You can have delicious rasberry-peach "dump cake" using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Rasberry-Peach "Dump Cake":
- Prepare 1 can Rasberry Pie Filling (540mL)
- Prepare 1 can sliced peaches with juice (large can)
- Make ready 1 box ANY dry cake mix you want …I used Cherry Chip
- Take 1 1/2 stick butter
Steps to make Delicious Rasberry-Peach "Dump Cake":
- Preheat oven to 350°F ….Dump can of peaches in a cake pan …dump can of pie filling on top of peaches, combine well
- Pour dry cake mix on top covering all fruit do not mix it!
- Slice butter and layer on top of the dry mix ….bake for 45mins-1hour …serve with whipped cream :) ..its that easy!!! And its so freaking good there was no chance of leftovers …my family loved it.
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