Hi, I’m Joana. Today, we’re going to make unbelievably low calorie banana matcha okara scones recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Unbelievably Low Calorie Banana Matcha Okara Scones Recipe
Unbelievably Low Calorie Banana Matcha Okara Scones is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Unbelievably Low Calorie Banana Matcha Okara Scones is something which I have loved my entire life.
To be with this recipe, we must prepare a few components. You can have unbelievably low calorie banana matcha okara scones using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Unbelievably Low Calorie Banana Matcha Okara Scones:
- Get 130 grams Fresh okara
- Get 1 medium Ripe banana
- Make ready 1 tsp Matcha
- Get 1 tbsp Cake flour
- Prepare Topping:
- Take 1 Chocolate
Steps to make Unbelievably Low Calorie Banana Matcha Okara Scones:
- Put all the ingredients except for the chocolate in a plastic bag.
- Mash the banana so that it combines well with the other ingredients. Mix the contents of the bag well over the bag with your hands until it’s matcha colored.
- Empty the contents of the bag on parchment paper, and form into a ball.
- Cut into 6 pieces with a knife or with cookie cutter. The dough is cbly, so just stick it together with your fingers.
- Optionally, top with chocolate and push it in lightly with your fingers. Bake in 375°F/190°C oven for 15 minutes.
- Done!
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