Hello, I’m Joana. Today, I’m gonna show you how to make summer cherry cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Summer cherry cake Recipe
Summer cherry cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Summer cherry cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we must prepare a few components. You can have summer cherry cake using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Summer cherry cake:
- Get 110 g (1/2 cup) groundnut or rapeseed oil
- Make ready 200 g (scant cup) sugar, plus 2 tbsp. for sprinkling
- Take 1 tsp cinnamon
- Get 1/2 tsp salt
- Make ready 250 g (2 cups) plain flour
- Get 1/2 tsp bicarb of soda
- Make ready 160 ml or 170g (2/3 cup) buttermilk
- Prepare 250 g (1 1/2 cup) cherries
Steps to make Summer cherry cake:
- Butter and flour or line with parchment a square tin 20 x 20cm or similar. Preheat the oven to 170C/325F/gas 3.
- Stone and halve the cherries.
- Mix the oil and sugar in a bowl, add the cinnamon.
- Add the flour and salt and the bicarb of soda and mix in – the mixture will resemble wet sand.
- Add the buttermilk and mix into smooth batter.
- Pour it into the prepared tin and cover with the cherry halves, cut side down.
- Sprinkle with the 2 tbsp. of sugar and bake for 40 – 45 minutes until a skewer inserted in the middle of the cake comes out clean.
- Cool completely in the tin.
So that is going to wrap it up with this special dish summer cherry cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
