Hello, I’m Marie. Today, I will show you a way to prepare chocolate pumpkin pecan crunch cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
chocolate Pumpkin Pecan Crunch Cake Recipe
chocolate Pumpkin Pecan Crunch Cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. chocolate Pumpkin Pecan Crunch Cake is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate pumpkin pecan crunch cake using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make chocolate Pumpkin Pecan Crunch Cake:
- Make ready Pumpkin pie filling
- Make ready 1 20oz can pumpkin pie filling
- Take 3 Eggs
- Get 1 tsp Cinnamon
- Prepare 1/2 tsp Nutmeg, & pumpkin pie seasoning
- Make ready 1 pinch Allspice
- Take 1/2 cup White & brown sugar
- Make ready 1 can Evaporated milk
- Get 1 tsp Vanilla extract
- Get Cake
- Get 1 box Chocolate cake mix
- Make ready 2 tbsp Espresso powder
- Take Pecan topping
- Make ready 2 cup chopped pecans
- Take 2 stick unsalted butter
- Get 1/2 cup Brown & white sugar
- Get 1 tbsp Cinnamon
Instructions to make chocolate Pumpkin Pecan Crunch Cake:
- Start by heating oven to 350°F
- Now parchment line a springform pan and also spray well with cooking spray. Set aside
- Now make your pumpkins mixture by adding all ingredients together mix well. Add to springform pan
- Top your pumpkin mixture with dry cake mix and espresso.
- In a small pan add butter,pecans,cinnamon & sugar cook down till you get a caramel color. Now top your dry cake mix with pecan caramel bake 55-70minutes.
- Let cool at least 3-4 hours at room temperature
So that’s going to wrap this up for this special dish chocolate pumpkin pecan crunch cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
