Hello, I’m Clara. Today, I will show you a way to prepare versatile yogurt cream in a microwave recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Versatile Yogurt Cream in a Microwave Recipe
Versatile Yogurt Cream in a Microwave is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Versatile Yogurt Cream in a Microwave is something that I have loved my whole life. They are nice and they look wonderful.
To be with this particular recipe, we have to prepare a few components. You can cook versatile yogurt cream in a microwave using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Versatile Yogurt Cream in a Microwave:
- Take 180 grams Yogurt
- Make ready 80 grams Sugar
- Prepare 1 Egg yolk
- Take 200 ml Milk
- Make ready 1 tbsp Cake flour
- Take 2 tbsp Corn starch
- Get 1 tsp Lemon juice
Instructions to make Versatile Yogurt Cream in a Microwave:
- Sift the cake flour and corn starch into a heatproof bowl. Pour in 1/3 of the milk and mix.
- Add the egg yolk and mix well. Stir in the rest of the milk and the sugar. Cover with a plastic wrap and microwave for 2 minutes.
- Take the bowl out of the microwave. Mix well with a whisk, then fold in the yogurt. Microwave for another 2 minutes.
- Add lemon juice and whisk some more to finish.
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