Hello, I am Elise. Today, I will show you a way to prepare 3- layer strawberry naked drip cake from scratch recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
3- Layer Strawberry Naked Drip Cake from scratch Recipe
3- Layer Strawberry Naked Drip Cake from scratch is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. 3- Layer Strawberry Naked Drip Cake from scratch is something which I’ve loved my entire life. They are fine and they look wonderful.
To be with this particular recipe, we have to prepare a few components. You can cook 3- layer strawberry naked drip cake from scratch using 20 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make 3- Layer Strawberry Naked Drip Cake from scratch:
- Take Cake—————–
- Make ready 1 cup softened butter salted
- Prepare 1-1/2 cup sugar
- Prepare 2 teaspoon vanilla extract
- Prepare 3 cup fine all purpose flour +2 tablespoons
- Make ready 1/3 cup cornstarch
- Make ready 4 teaspoon baking powder
- Get 1/2 teaspoon salt
- Get 6 extra large eggs
- Take 1-1/2 cup lukewarm milk
- Prepare 1 stick vanilla bean
- Make ready Icing——————–
- Take 4 cup powdered sugar
- Get 1/4 cup milk
- Take 1 teaspoon vanilla extract
- Make ready 4 tablespoon butter soften
- Make ready Filling and Topping————
- Make ready 1-1/2 quarts strawberries see my recipe putting up Strawberries
- Get 1/4 cup cornstarch
- Make ready 1/4 cup strawberry juice
Instructions to make 3- Layer Strawberry Naked Drip Cake from scratch:
- Preheat oven 350 degrees Fahrenheit
- Grease three 9 inch cake pan. Or 3 heated greased cast iron skillets.
- Mix the flour, baking powder, cornstarch, and salt.
- Cream the butter, vanilla bean, vanilla extract, and sugar.
- Beat the eggs and milk and set aside.
- Mix all the ingredients incorporate very well.
- In the 3 pans add a laddle full of the batter, one at a time to make equal amounts till all the batter is used equally.
- Bake in oven for 20-25 minutes till done
- Let cool completely.
- Take 1-1/2 quarts fresh strawberries and add to a pot bring to a simmer mix 1 tablespoon cornstarch and 1/4 cup water.
- Add cornstarch solution to the simmering strawberries. Stir till thickened.
- Let cool a bit. After it’s cool to touch without being too hot, spread the strawberry mix over the bottom and the middle layers of cake. Just enough to cover the upper part of each layer.
- Stack the middle on the bottom. Add the top layer.
- Mix the 1/4 cup milk, 2 tablespoons butter, powdered sugar, and 1 teaspoon vanilla extract, mix till fluffy.
- Make a ring around the top edge of the top layer of cake with the icing and let it drip.
- Add the rest of the strawberries to the top layer within the ring around the top edge. Allow to drip over the edges.
- Serve I hope you enjoy!
So that is going to wrap this up for this distinctive dish 3- layer strawberry naked drip cake from scratch recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
