Hi, I am Clara. Today, we’re going to prepare chocolate truffle cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate truffle cake Recipe
Chocolate truffle cake is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chocolate truffle cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook chocolate truffle cake using 15 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Chocolate truffle cake:
- Take 150 gm maida
- Make ready 25 gm cocoa powder
- Get 80 gm butter
- Take 60 gm sugar
- Take 1/2 tsp baking soda
- Take 1 tsp baking powder
- Get 5 tsp condensed milk
- Get 1/2 cup milk
- Make ready 1 tsp vanilla essence
- Make ready 1 tsp coffee
- Prepare Sugar syrup (1/2 cup water + 3 tsp sugar)
- Make ready Chocolate truffle icing
- Make ready 2 cup cream
- Take 2 tsp butter
- Prepare 700 gm dark chocolate
Steps to make Chocolate truffle cake:
- First filter the maida,cocoa powder, baking powder and baking soda together in a bowl twice.
- . In another bowl butter and sugar together and add condensed milk to this the mixture and cream it well
- Add vanilla essence and coffee powder to milk and mix it well.
- In the buttermixture mix wet and dry ingredients mix in batches…
- Apply in the baking tin in butter and place the butter paper and pour in the batter.
- First preheat the microwave for 10 minutes place the batter in tin and bake it at 180 degree for 30 minutes…
- Heat the sugar till it dissolves in water and cool completely.
- Allow the cake to cool in the tin for 10 min.
- For chocolate truffle icing heat cream in a pan and starts boiling off the flame and pour the cream in a dark chocolate and also add 2 tsp Butter for shine mix it well rest for 2 hours.
- Cut the cake,level it and the second layer of the cake with sugar syrup and cover with chocolate truffle icing and repeat for the same in the first layer.
- Finally finish set the cake for 10 minutes in refrigerator.
- Using the star tip nozzle decorate your cake and cherry…
- Delicious yummy and absolutely mouth watering chocolate truffle cake is ready!!!!! Children’s favourite cake chocolate truffle cake..
So that’s going to wrap it up with this distinctive dish chocolate truffle cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
