Truffle cake pudding
Truffle cake pudding

Hi, I am Elise. Today, I will show you a way to make truffle cake pudding recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Truffle cake pudding Recipe

Truffle cake pudding is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Truffle cake pudding is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook truffle cake pudding using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Truffle cake pudding:

  1. Prepare 1 cup All purpose flour
  2. Take 3/4 cup Sugar
  3. Prepare 1 tsp Baking powder
  4. Prepare 1 tsp Vanilla extract
  5. Take 1 pinch Salt
  6. Get 2 Eggs
  7. Get 80 g Butter
  8. Make ready 20 ml Oil
  9. Get 3 tbsp Custard powder
  10. Take 1 L Milk
  11. Get 1 cup Assorted chopped fruits
  12. Prepare As required Strawberry syrup
  13. Prepare as needed Dry fuits

Steps to make Truffle cake pudding:

  1. Sieve all the dry ingredients like maida, baking powder, salt and mix it well.Beat eggs, sugar, butter, oil, vanilla extract into a mixture.
  2. Add both dry and wet ingredients into a bubble free mixture. Preheat the oven under microwave convention at 160°c for 5 mins. Meantime grease the cake tin with butter and flour properly.
  3. Pour the mixture into the tin and bake it for 10 mins at 160°c. Check it in between.
  4. Add custard powder to 2 tbsp of milk and mix it well. Boil 1 ltr milk and add the custard milk mix. Stir until it’s consistency is thick. Let it cool down and refrigerate it for 40 mins.
  5. Take a serving bowl, first layer it with cake, next with cool custard and then add chopped fruits. Top it with chopped nuts, choco chips, strawberry sauce or jelly. Serve it as chilled

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