Hi, I’m Elise. Today, we’re going to make pineapple upside down cupcake/muffin recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
pineapple upside down cupcake/muffin Recipe
pineapple upside down cupcake/muffin is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. pineapple upside down cupcake/muffin is something which I have loved my whole life. They’re nice and they look wonderful.
To be with this recipe, we have to prepare a few ingredients. You can cook pineapple upside down cupcake/muffin using 3 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make pineapple upside down cupcake/muffin:
- Take 1 box yellow cake mix prepared according to the box
- Take 1 can pineapple rings cut to size of cup cake/muffin tin u use.
- Get 1 marachino cherry per cup cake/muffin
Steps to make pineapple upside down cupcake/muffin:
- spray non stick spray or grease the tins going to be used place a pineapple ring in the bottom of each cups in tin and a cherry in the center of the pineapple. fill the cups in the tins 3/4 to the top and bake according to cake box standard.
So that’s going to wrap this up with this special dish pineapple upside down cupcake/muffin recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
