Hello, I am Laura. Today, I’m gonna show you how to prepare salmon and potato simmered in yogurt recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon and Potato Simmered in Yogurt Recipe
Salmon and Potato Simmered in Yogurt is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Salmon and Potato Simmered in Yogurt is something that I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few ingredients. You can have salmon and potato simmered in yogurt using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Salmon and Potato Simmered in Yogurt:
- Get 2 slice Fresh salmon
- Take 2 medium Potatoes
- Get 5 to 6 Cherry tomatoes
- Make ready 180 grams ◎ Plain yogurt
- Prepare 1 tbsp ◎
- Get 1 tsp ◎ Soup stock granules
- Prepare 1/2 tsp ◎ Sugar
- Get 2 tsp Cake flour
- Get 20 grams Pizza cheese
- Get 1 Salt and pepper
- Take 1 Vegetable oil
Instructions to make Salmon and Potato Simmered in Yogurt:
- Take the bones out of the salmon if necessary, and cut into bite sized pieces.
- Peel the skin from the potato and first cut into half, then into 5 mm thick slices. Put into a bowl of water for about 5 minutes, then drain.
- Take off the blossom ends from the cherry tomatoes and cut in half. Mix the ◎ ingredients together.
- Heat up some vegetable oil in a frying pan. Coat the salmon and potatoes in cake flour and add to the pan. Stir fry over medium heat for 3 to 4 minutes.
- Add the cherry tomatoes and ◎ ingredients. Cover the pan and simmer for about 5 minutes over low heat.
- Taste and add some salt and pepper if you like. Sprinkle in the pizza cheese and cover it up again and turn off the heat. Let the cheese melt in the residual heat.
- Dish it up. Add some parsley if you like.
So that’s going to wrap it up with this distinctive dish salmon and potato simmered in yogurt recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
