Hello, I am Elise. Today, we’re going to prepare lazy cake with coffee top recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lazy cake with coffee top Recipe
Lazy cake with coffee top is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Lazy cake with coffee top is something which I have loved my whole life. They’re nice and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can have lazy cake with coffee top using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Lazy cake with coffee top:
- Get Lazy cake
- Prepare 1/2 cup sugar
- Take 1/2 cup cocoa powder
- Make ready 100 gr melted butter
- Prepare 1 cup milk
- Get 2 tbsp nutella or 30 gr of any other chocolate
- Get 2 packets tea biscuits
- Get Coffee top
- Make ready 4 tbsp or 50 gr of sugar
- Make ready 3 tbsp or 23 gr of cornstarch
- Take 2 1/2 cups milk
- Get 1 tbsp or 10 gr of instant coffee
- Prepare Cocoa powder for decoration
Instructions to make Lazy cake with coffee top:
- First, the lazy cake. Off heat, add the sugar and cocoa powder and mix.
- Add the melted butter, and mix until no dry powder remains.
- Add the milk and mix. It may not mix well at first but it will come together when you put it on heat.
- Put on low heat and mix well, wait until it boils and thickens, add the nutella or chocolate and mix until melted, then remove from heat.
- Crush the biscuits into big pieces and add the chocolate mixture, mix gently as to not mash the biscuits.
- Pour onto a 9-10 inch glass ramekin or you could use a cheesecake pan.
- Let cool in the fridge for 30 - 60 minutes.
- Now to the top layer. Off heat, add the sugar and the starch. Mix well, the gradually add the milk.
- Add the instant coffee and mix before putting it on low heat.
- Let the mixture thicken to the level of entirely coating the back of a spoon, then take off heat.
- Pour over the lazy cake then let it cool in the fridge for at least 2 hours.
- Sift cocoa powder on top for decoration.
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