Hello, I’m Elise. Today, I will show you a way to prepare chocolate overload cake eggless recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Overload Cake Eggless Recipe
Chocolate Overload Cake Eggless is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chocolate Overload Cake Eggless is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have chocolate overload cake eggless using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Overload Cake Eggless:
- Make ready 150 gm all-purpose Flour/ Maida
- Prepare 25 gm cocoa powder
- Take 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Prepare 80 gm butter salted
- Get 60 gm sugar
- Make ready 75 gms condensed milk
- Get 125 ml milk
- Take 1 tsp vanilla essence
- Take 1 tsp instant coffee powder
- Make ready for sugar syrup
- Get 1/2 cup water
- Get 3 tbsp sugar
- Make ready pinch cinnamon powder
- Make ready for chocolate truffle
- Prepare 500 gm dark chocolate compound
- Take 250 gm heavy cream
- Prepare 10 gm butter for glaze
- Get for decoration
- Prepare As needed chocolates
Steps to make Chocolate Overload Cake Eggless:
- Take all dry ingredients in a bowl - maida, cocoa powder, baking powder, baking soda. Sieve 3-4 times. In another bowl add butter and sugar together. give a nice whisk until it becomes little fluffy. Now add condensed milk to this butter mixer and mix well. Add vanilla essence and coffee powder to the milk. Add little milk and little of dry ingredients into batches and give a nice and soft mix with cut and fold method.
- Place this batter in the greased tin or tin lined with parchment paper and bake it at 180 degree for 30 minutes. once done, take the cake out of oven and let it cool for half an hour before unmoulding.
- You may cut the upper crust of the cake to level it. now spread sugar syrup onto this cake gently. To make chocolate truffle, heat the cream in a pan. Turn off the gas and now add chocolate cut into pieces and mix gently. apply this truffle all over the cake. cover it fully.
- Now take chocolates of your choice to decorate it. Here I have used Kitkat for walls and Ferrero Rocher, Dairymilk shots, Rock chocolate, Choco sticks and other chocolates for decoration.
So that’s going to wrap it up with this special dish chocolate overload cake eggless recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
