Hi, I’m Kate. Today, I’m gonna show you how to prepare cherry pop cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cherry Pop Cake Recipe
Cherry Pop Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Cherry Pop Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we must first prepare a few components. You can have cherry pop cake using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cherry Pop Cake:
- Prepare 1 box yellow cake mix
- Prepare 1 box cherry jello
- Take 8 oz cherry or strawberry soda
- Take 2 box instant vanilla pudding
- Prepare 1 packages cool whip
- Take 2 medium bananas
Instructions to make Cherry Pop Cake:
- Make yellow cake as directed on the box
- Take cake out the oven, cool, set aside
- Prepare jello as directed substituting 8oz of water with 8oz of soda
- Poke holes in cooled cake and fill with jello and soda mixture
- Refrigerate 2 hours or till completely chilled
- Frosting: make vanilla pudding as directed, add two medium sliced bananas, mix
- After cake is completely chilled , frost with pudding and banana mixture, Top with Cool Whip
- Garnish with sliced bananas just before serving if desired…Enjoy!
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