Hi, I am Elise. Today, I will show you a way to make molten chocolate mug cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Molten chocolate mug cake Recipe
Molten chocolate mug cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Molten chocolate mug cake is something which I’ve loved my entire life.
To be with this recipe, we must prepare a few components. You can have molten chocolate mug cake using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Molten chocolate mug cake:
- Prepare 1/4 cup (30 grams) all purpose flour
- Get 1/4 cup (50 grams) granulated sugar
- Take 2 tablespoons (12 grams) unsweetened cocoa powder
- Get 1/2 teaspoon baking powder
- Make ready Pinch salt
- Make ready 3 tablespoons (43 grams) unsalted butter, melted
- Prepare 3 tablespoons (45 ml) whole milk
- Prepare 1 smallish egg
- Take 1/4 teaspoon vanilla extract
- Make ready 1 oz (28 grams) lightly broken up chocolate of your choice (I use semi sweet or milk chocolate, but anything from chocolate truffles to Nutella are great additions)
- Prepare 1 tablespoon (15 ml) water
- Take As required Berries and Ice Cream (optional for serving)
Steps to make Molten chocolate mug cake:
- In a two cup capacity microwave-safe mug or bowl. With a fork whisk together the flour, sugar, cocoa powder, baking powder and salt until well combined.
- Add in the melted butter, milk, egg and vanilla. Whisk well to combine, making sure to mix in the flour mixture in the bottom.
- Place the chocolate pieces in the center of the mug. Do not push down; it will sink as it bakes.
- Drizzle the tablespoon of water right on top of the batter.
- Cook in microwave on full power for 1 minute and 15 seconds to 1 minute and 30 seconds
- Let it cool for about 5 minutes so you don’t burn your tongue, and the waiting will also help thicken the sauce in the bottom. Top with berries or ice cream if desired.. and Ta-Da it’s ready ππ
So that’s going to wrap this up for this distinctive dish molten chocolate mug cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!