Hi, I’m Laura. Today, I’m gonna show you how to make old fashioned german apple cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Old Fashioned German Apple Cake Recipe
Old Fashioned German Apple Cake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Old Fashioned German Apple Cake is something which I have loved my entire life.
To be with this particular recipe, we have to first prepare a few components. You can have old fashioned german apple cake using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Old Fashioned German Apple Cake:
- Get 4 cups apples, peeled and chopped
- Make ready 2 cups sugar
- Prepare 1 cup vegetable oil
- Make ready 3 eggs
- Get 2 cups flour
- Take 1 tsp. baking soda
- Prepare 1 tsp. cinnamon
- Make ready 1/4 tsp. salt
- Prepare To taste Cinnamon and nutmeg, for topping
- Take Cream Cheese Frosting:
- Make ready 8 oz. pkg cream cheese, softened
- Make ready 3 Tbsp. butter, melted
- Take 2 1/2 cups powdered sugar
Steps to make Old Fashioned German Apple Cake:
- Preheat oven to 325 degrees. In a mixer beat together sugar, oil and eggs.
- Combine flour, baking soda, salt and cinnamon together in separate bowl.
- Slowly incorporate into mixer of wet ingredients.
- Fold in the chopped apples.
- Place cake mixture into a greased 9x13 dish.
- Sprinkle generously with cinnamon and nutmeg.
- Bake at 325 degrees for 50 minutes. Cake is done when toothpick inserted into the middle comes out clean. Allow to cool completely before making frosting.
- Once cake has cooled completely, make your frosting by adding the cream cheese, butter and powdered sugar to mixer until well combined.
- Spread evenly over cake.
- Enjoy!
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