Hi, I am Clara. Today, I’m gonna show you how to prepare truffle pudding recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Truffle pudding Recipe
Truffle pudding is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Truffle pudding is something which I’ve loved my entire life. They are nice and they look fantastic.
To be with this recipe, we have to prepare a few components. You can have truffle pudding using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Truffle pudding:
- Prepare 250 gm cream
- Get 1 cake sliced
- Take 1/2 cup pineapple juice
- Prepare 1/2 kg seasonal fruit’s chopped any fruit litchi, strawberry,melon,mango,cherries,apple,
- Make ready Few drops pineapple essence as per taste
- Take 1 tbs sugar
Steps to make Truffle pudding:
- Beat cream with sugar till 2nd stage, add essence. cut thin fruit slices.
- Arrange cake slices in serving dish, soak with pineapple juice. Add some mixed fruit, press it and pour some whipped cream over it.
- Repeat this procedure, garnish with stiff cream, cherries, kiwi & strawberry, serve chill.
So that’s going to wrap it up for this special dish truffle pudding recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
