Hello, I am Joana. Today, we’re going to make 4th july short cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
4th july short cake Recipe
4th july short cake is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. 4th july short cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook 4th july short cake using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make 4th july short cake:
- Make ready 1 1/2 pounds strawberries
- Get 3 tablespoon sugar
- Make ready 1 pound cake
- Take 1 1/2 cups heavy cream
- Make ready 3 tablespoons sugar
- Get 1 1/2 teaspoons vanilla extract
- Get 1 teaspoon freshly grated lemon zest
- Prepare Strawberry
- Take Blueberries
Steps to make 4th july short cake:
- Mix strawberries with 3 tablespoons sugar and refrigerate while juices develop, at least 30 minutes.
- Using a mixer, beat the heavy cream best if it’s cold and the bowl is cold, sugar, vanilla, and lemon zest until soft peaks form, about 1 1/2 to 2 minutes
- Cut shortcake into bite pieces and lay it in pan
- Spoon some of the strawberries with their juice onto top shortcake Top with a generous dollop of whipped cream I did two layers then I decorated as the 🇺🇸 flag
- Before serving I do like to freeze it for half hour enjoy 😉
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