Hello, I’m Elise. Today, I will show you a way to make sponge cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sponge Cake Recipe
Sponge Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Sponge Cake is something which I have loved my entire life. They’re fine and they look wonderful.
To be with this recipe, we must prepare a few ingredients. You can cook sponge cake using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sponge Cake:
- Get 5 egg yolks
- Get 1 egg
- Make ready 1/2 cup melted butter
- Make ready 100 ml milk
- Take 1/2 cup all purpose flour
- Make ready 1/4 cup corn flour
- Make ready 5 egg whites
- Get 1/4 tsp salt
- Take 1/2 cup white sugar
Instructions to make Sponge Cake:
- Melt butter and blend with milk
- Add flour and corn flour
- Whisk in the egg yolk one at a time and set aside.
- On a sepate bowl, whisk the white eggs together with salt
- Slowly add the white sugar and whisk until it forms stiff peaks
- Fold in approximately 1/3 egg whites to the batter
- Fold in the batter to the egg whites
- Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath
So that’s going to wrap it up with this distinctive dish sponge cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
