Hi, I’m Laura. Today, I’m gonna show you how to prepare black forest cake (my style) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Black forest cake (my style) Recipe
Black forest cake (my style) is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Black forest cake (my style) is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook black forest cake (my style) using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Black forest cake (my style):
- Get 1 cup flour (maida)
- Prepare 3 spoons Butter
- Get 2 spoons Cocoa powder
- Prepare 1 cup icing sugar
- Take 3 spoons curd
- Take 1 cup milk
- Make ready 1 1/2 tsp baking powder
- Take 1 1/2 tsp baking soda
- Make ready 80 grams Whipped cream
- Get 20 gms almonds
- Get 50 gms Chocolate
- Prepare 25 gms cherry
- Prepare 1 tsp vanilla essence
Instructions to make Black forest cake (my style):
- For baking cake first of all add all dry ingredients Flour, Cocoa powder,Baking powder and Baking soda and seive 2-3 times
- Now take a bowl and take 1 cup icing sugar, 3 spoons butter, mix nicely and add all dry ingredients and mix well and add curd also add vanilla essence now slightly add milk and stir completely now batter is ready take a kadhai preheat on a gas for 10 minutes heat it now grease the butter in tin pour the batter put the stand in centre of kadhai and put tin on it,bake for 45 minutes in low flame. In oven 10 minutes pre heat it (oven) and bake 180°c 35 minutes.
- Keep aside for cooling Now chop the cherries 5 to 7 now take a bowl with water on gas on low flame add chopped cherries and boil for 2 minutes.Now ready your sugar syrup Keep aside for cooling take a cake cut it from center of the cake spread sugar syrup now spread whipped cream covering all the edges properly.
- Take a nozzel and insert in the cone add whipped cream in the cone and decorate it your choice,now melt the chocolate,dip in cherries decorate it as per your choice you can see my cake.Now garnish with grated chocolate and almonds and put it in fridge for cooling for 1/2 hour now your cake is ready.
So that’s going to wrap it up with this distinctive dish black forest cake (my style) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!