Hello, I am Laura. Today, we’re going to make cheesecake cupcakes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheesecake Cupcakes Recipe
Cheesecake Cupcakes is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cheesecake Cupcakes is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have cheesecake cupcakes using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesecake Cupcakes:
- Prepare 3/4 cup Granulated Sugar
- Prepare 2 packages Cream Cheese
- Make ready 1 tbsp Vanilla
- Get 2 Eggs
- Take 1/2 box Vanilla Wafers or Graham Crackers
- Make ready 1/4 tsp Cinnamon (optional)
Steps to make Cheesecake Cupcakes:
- Preheat oven to 350°F
- Line muffin pans with 24 liners. Place a vanilla wafer, or graham cracker, in bottom of each paper.
- Blend first 4 ingredients at high speed until creamy smooth.
- Pour cheese batter equally in each liner (about 1/2 full).
- Sprinkle cinnamon on top before baking or top with blueberry or cherry pie filling when cool. May be frozen plain or with fruit toppings. (Optional)
So that is going to wrap it up with this distinctive dish cheesecake cupcakes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
