🍰Glazed Cranberry Bundt Cake
🍰Glazed Cranberry Bundt Cake

Hello, I’m Joana. Today, I’m gonna show you how to prepare 🍰glazed cranberry bundt cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

🍰Glazed Cranberry Bundt Cake Recipe

🍰Glazed Cranberry Bundt Cake is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. 🍰Glazed Cranberry Bundt Cake is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook 🍰glazed cranberry bundt cake using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make 🍰Glazed Cranberry Bundt Cake:

  1. Make ready 🔺For Cake:
  2. Take 4 Tbsp sugar
  3. Prepare 1 2/3 cups fresh cranberries
  4. Take 1 cup sugar
  5. Prepare 1/2 cup butter
  6. Make ready 4 large eggs
  7. Take 1 medium orange, juiced
  8. Take 1 Tbsp zest of one medium orange
  9. Take 1 cup sour cream
  10. Make ready 1 1/3 cups self rising flour
  11. Prepare 🔺For Glaze:
  12. Prepare 1 cup powdered sugar
  13. Make ready 2-4 Tbsp milk or orange juice

Steps to make 🍰Glazed Cranberry Bundt Cake:

  1. Preheat oven to 340F. - Spray a bundt pan with cooking spray, then sprinkle the 4 Tbsp of sugar on the bottom of the pan. - Sprinkle 1/3 cup of the cranberries on the bottom of the pan. - Set aside.
  2. 🔺For Cake: - In the bowl of electric mixer, cream together butter and sugar until sugar turn a lemony color about 5 to 6 minutes.
  3. Add eggs one at a time and mix in until incorporated.
  4. Add the orange juice and zest, then add the sour cream mixing well after each addition.
  5. When all wet ingredients are well incorporated add the flour.
  6. When flour is all mixed together fold in the remaining 1 1/3 cups cranberries.
  7. Carefully pour into prepared bundt pan.
  8. Bake for 40 to 50 minutes until a tester comes out clean.
  9. Let pan set for 6 minutes after taking the cake out of the oven. Then turn cake over unto a wire rack to cool.
  10. 🔺For Glaze: - In a small bowl, mix powdered sugar with either milk or orange juice, starting with 1 Tbsp. Stir after each 1 Tbsp addition desired consistency is reached.
  11. Drizzle glaze over cooled cake, letting it slowly seep over sides.

So that is going to wrap it up for this distinctive dish 🍰glazed cranberry bundt cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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