Hello, I’m Joana. Today, I’m gonna show you how to make upside pineapple down cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Upside Pineapple Down Cake Recipe
Upside Pineapple Down Cake is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Upside Pineapple Down Cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To be with this recipe, we must prepare a few components. You can have upside pineapple down cake using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Upside Pineapple Down Cake:
- Take 180 gm All-purpose flour
- Make ready 100 gm Sugar
- Make ready 1 1/4 tsp Baking powder
- Take 1/2 tsp Baking soda
- Make ready 1/4 cup Curd
- Take 90 ml Oil
- Get 1/2 cup Milk
- Get 2 tbsp Butter
- Take 1/2 tsp Yellow colour
- Get 1 tsp Pineapple essence
- Take As needed Pineapple juice
- Take 4 slice Tined pineapple
- Prepare 4-5 Cherry
- Take 4 tbsp Brown sugar
Instructions to make Upside Pineapple Down Cake:
- In a large bowl mix all dry ingredients.
- Sieve them twice.
- I a mixing bowl add all wet ingredients beat it till mix completly.
- Add flour mixture to wet ingredients in portion.
- Make a thin cake batter.
- Grease the cake tin dust it.
- Sprinkle brown sugar layer in bottom all over tin.
- Arrange pineapple slice and cherry and pour cake batter over it tape it.
- Bake it in preheated over or cooker till done check it by inserting toothpick.
- Take it out let it cool for mins.cut and serve it.
So that’s going to wrap it up with this distinctive dish upside pineapple down cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
