Hello, I am Kate. Today, I’m gonna show you how to prepare pineapple upside down cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple Upside down Cake Recipe
Pineapple Upside down Cake is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Pineapple Upside down Cake is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pineapple upside down cake using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pineapple Upside down Cake:
- Prepare Yellow cake
- Get Can pineapples
- Prepare 3 eggs
- Take 1 1/2 c water
- Prepare 3 tbs sour cream
- Get 1/2 c oil
- Get 1 c brown sugar
Steps to make Pineapple Upside down Cake:
- In a lg bowl add, all ingredients mix well or, you can use your mixer
- You can use any cake pan I use a bunt cake pan, spray cake pan with cooking spray then,add brown sugar, then pineapples using rubber spatula pour in and, scrape bowl with spatula.
- Add to a 350 degrees oven and, bake for 20- 25 min till toothpick comes out clean take out and, let cool using a plate flip over and, enjoy
So that is going to wrap it up with this exceptional dish pineapple upside down cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
