Hi, I’m Marie. Today, I’m gonna show you how to make banana pound cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Pound Cake Recipe
Banana Pound Cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Banana Pound Cake is something that I have loved my whole life. They’re fine and they look wonderful.
To be with this particular recipe, we have to prepare a few components. You can have banana pound cake using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana Pound Cake:
- Get 2.5 cups Cake flour Self-raising flour / :
- Prepare 4 Eggs :
- Make ready 1 cup Butter : melted
- Prepare 1 cup bananas RIPE : mashed
- Make ready 1.5 cups Sugar :
- Make ready 1 tsp Vanilla :
- Prepare 1 tsp Baking Powder :
- Take 1 cup Nuts Walnuts Chopped : - I used
- Take 1 cup Almonds Sliced :
Instructions to make Banana Pound Cake:
- Be by creaming the butter with the sugar. Drop in the eggs one at a time and beat well to combine. Fold in the bananas and vanilla. Finally add the flour, baking powder and nuts and mix to combine well
- Pour into a well greased baking tin and top with a cup of sliced almonds (you can opt out of the almonds)
- Bake in a 350F oven for about 90mins or until the cake is baked (use a cake tester). Let the cake cool for 10mins, and then turn out of pan and let it cool completely
- If you like, sprinkle some powdered sugar
- Goes great with a cuppa :)
So that’s going to wrap it up with this exceptional dish banana pound cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.