Hi, I am Jane. Today, we’re going to prepare choco vanilla cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Choco Vanilla Cake Recipe
Choco Vanilla Cake is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Choco Vanilla Cake is something which I have loved my entire life.
To be with this particular recipe, we have to first prepare a few components. You can have choco vanilla cake using 14 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Choco Vanilla Cake:
- Prepare For Sponge
- Get 300 gm Plain Flour
- Make ready 4 Eggs
- Get 100 gm Caster Sugar
- Take 1 tsp Baking Powder
- Take 1/4 tsp Vanilla Essence
- Prepare 1/4 tsp Baking Soda
- Prepare For Icing
- Prepare Whipping Cream As much required
- Make ready Cherry Optional
- Get For Choco Glaze
- Prepare 4 tbsp Cocoa Powder
- Get 4 and 1/2 tbsp Powder Sugar
- Prepare 4 and 1/2 tbsp Milk
Steps to make Choco Vanilla Cake:
- First Beat the Eggs for almost 5 minutes. And Gradually add Powder Sugar.
- In Maida ADD Baking Powder and Baking Soda. Mix it well. Put it aside.
- Add Vanilla Essence in the Eggs that we’ve beated. Mix it so the Vanilla Essence combine Everywhere.
- Now in the Eggs gradually add the Dry Mixture and Mix.
- Take a mould put Butter Paper on it and add the Batter.
- Add Salt in a Pressure Cooker. Put any Kind of Steel Bowl. (Preaheat the Pressure Cooker for 5 Minutes on High Flame).
- Put the Batter in the Pressure Cooker and Bake it for 2 Minutes on Medium flame.
- Now turn the Flame Low and Bake for 25 Minutes on Low Flame.
- Check the cake with a Cake Tester when it’s ready. Let the Cake Cool.
- For Icing Beat the Whipping Cream and put it in the Fridge.
- Prepare the Glaze by mixing Cocoa Powder, Sugar, and Milk together. Store in Fridge until needed.
- When the Cake cooled, Pipe Whipping Cream. Use a shaping tool to make designs. Put the Glaze and a Cherry on the Top. The Cake is Ready.
- Enjoy your meal.
So that’s going to wrap it up for this exceptional dish choco vanilla cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
