Hello, I’m Elise. Today, I’m gonna show you how to prepare lolly cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lolly Cake Recipe
Lolly Cake is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Lolly Cake is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have lolly cake using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lolly Cake:
- Take 190 grams lollies (small colored marshmallows could work too, 3/4 cup)
- Make ready 250 grams malt biscuits (graham crackers could work too, 2 1/3 cups)
- Prepare 120 grams butter (1/2 cup)
- Get 1/2 can sweetened condensed milk
- Make ready 2 cups desiccated coconut
Instructions to make Lolly Cake:
- Break lollies into pieces by hand (skip this step if using marshmallows)
- Crush biscuits into rough cbs
- Mix the lollies, cbs, butter, and milk together
- Form into a log shape and roll in the coconut
- Refrigerate for 4 hours then slice the cake into pieces
- Enjoy!
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