Hello, I’m Clara. Today, I’m gonna show you how to make carrot coconut donut cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Coconut Donut cake Recipe
Carrot Coconut Donut cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Carrot Coconut Donut cake is something that I have loved my whole life. They’re nice and they look wonderful.
To be with this recipe, we must first prepare a few components. You can have carrot coconut donut cake using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Coconut Donut cake:
- Get 4 large eggs room temperature
- Prepare 1 cup granulated white sugar
- Prepare 1 box yogurt vanilla flavor
- Get 1 tbsp vanilla extract
- Get 1 tsp salt
- Get 1 tbsp baking powder
- Take 1/2 cup toasted coconut shredded
- Prepare 1 medium size carrot grated
- Prepare 4 tbsp Chocolate sprinkle
- Take 2 cups all-purpose flour
- Take 1/2 cup vegetable oil
- Prepare Topping flaky almonds and chocolate chip
Steps to make Carrot Coconut Donut cake:
- With a hand mixer beat the eggs with the sugar until it doubles in size and become white then add the vegetable oil, vanilla extract,the yogurt rebeat
- Add the carrot, Coconut,mix then add flour+baking powder +salt and sift.
- Well everything is well mixed. Grease your donut pan of 35 cm with oil and coat with flour dust off the excess out pour the batter in. And sprinkle some toasted flaky almonds and chocolate chip.
- Bake in a preheated oven for 45 minutes or until the toothpick comes out clean 350 fahrenheit 180°C.
- When the cake is completely baked let cool in the pan for 5 minutes. Then serve with coffee or milk.
- Enjoy ☺️
So that’s going to wrap this up with this special dish carrot coconut donut cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
