Hello, I’m Joana. Today, I’m gonna show you how to prepare 5 minute lo-carb chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
5 minute lo-carb chocolate cake Recipe
5 minute lo-carb chocolate cake is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. 5 minute lo-carb chocolate cake is something that I have loved my entire life. They are fine and they look wonderful.
To be with this particular recipe, we have to first prepare a few components. You can cook 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 5 minute lo-carb chocolate cake:
- Take dry
- Get 4 tbsp stevia
- Get 2 tbsp cocoa powder(dark or light)
- Get 2 tbsp soy flour
- Get 2 tbsp whole wheat flour, pancake mix, or other flour
- Prepare wet
- Prepare 3 tbsp almond or soy milk
- Prepare 3 tbsp olive oil
- Take 1 each egg
Instructions to make 5 minute lo-carb chocolate cake:
- mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired
- mix in wet ingredients
- microwave on high for 3 minutes
So that’s going to wrap this up with this special dish 5 minute lo-carb chocolate cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!