Hello, I’m Clara. Today, I’m gonna show you how to make custard cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Custard Cake Recipe
Custard Cake is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Custard Cake is something which I’ve loved my whole life.
To be with this particular recipe, we have to first prepare a few ingredients. You can have custard cake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Custard Cake:
- Make ready 1 Cup Self Raising Flour
- Get 1/2 Cup Custard powder
- Get 1 Cup Castor sugar
- Get 125 Grams Butter
- Get 2 Eggs
- Get 1/2 Cup Milk
- Make ready 1 Teaspoon Vanilla Essence
Steps to make Custard Cake:
- Pre heat the oven at 180°
- Mix all the ingredients in a large bowl using an electric mixer just until all the ingredients are combined
- Grease a cake tin with butter and pour the mixture into the cake tin
- Bake at 180°c for about 45-50 minutes or until a tooth pick when inserted in the middle of the cake comes out clean
So that is going to wrap this up for this special dish custard cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
