Hello, I am Marie. Today, I will show you a way to make carrot cake overnight oats recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Cake Overnight Oats Recipe
Carrot Cake Overnight Oats is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Carrot Cake Overnight Oats is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake Overnight Oats:
- Prepare 1 cup old fashioned rolled oats
- Make ready 3/4 cup milk of choice
- Make ready 1/2 cup yogurt of choice
- Prepare 1 carrot, peeled and shredded
- Take 2 tbsp. maple syrup
- Take 2 tbsp. raisins
- Take 2 tsp. chia seeds (optional)
- Get 1 tsp. vanilla extract
- Get 1 tsp. ground cinnamon
- Prepare 1/4 tsp. ground allspice
- Make ready 1/8 tsp. ground cardamom
- Prepare Toppings of choice
Instructions to make Carrot Cake Overnight Oats:
- Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it’s all incorporated. Then stir in the raisins, oats and chia seeds.
- Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That’s it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It’ll be pretty thick, so if you’d like it thinner, then add a splash of milk until it’s your desired consistency.
So that’s going to wrap it up for this exceptional dish carrot cake overnight oats recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
