Hi, I’m Joana. Today, I will show you a way to make eggless chocolate wheat cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless chocolate wheat cake Recipe
Eggless chocolate wheat cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Eggless chocolate wheat cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can cook eggless chocolate wheat cake using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Eggless chocolate wheat cake:
- Prepare 1 1/2 cup whole wheat flour
- Make ready 1 1/2 cup sugar
- Make ready 1/2 cups cocoa powder
- Make ready 1/2 teaspoon baking soda
- Make ready 1 teaspoon baking powder
- Take 1/2 teaspoon vanilla extract
- Get 1/2 cup olive oil
- Prepare 3/4 cup milk
- Get 1/2 cup unsalted butter
Instructions to make Eggless chocolate wheat cake:
- Grease & Prepare a cake, baking dish
- Whisk cocoa, wheat flour, baking soda and baking powder into a big plate
- In a large bowl, beat olive oil, butter, vanilla essence and sugar until the mixture is light and flowing consistency
- Add the flour mixture to the wet ingredients alternating with milk, starting and ending with flour mixture, and beat well until smooth.
- Pour the batter into the greased dish/pan. - Microwave for 4-5 minutes on high, until a toothpick inserted in the centre comes out clean.
- Allow it to cool down and then cut into desired shapes and serve to your loved ones
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