Hi, I’m Elise. Today, I’m gonna show you how to prepare layered raspberry trifle recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Layered Raspberry Trifle Recipe
Layered Raspberry Trifle is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Layered Raspberry Trifle is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook layered raspberry trifle using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Layered Raspberry Trifle:
- Take 1 box Angel food cake mix
- Prepare 3/4 cup coarsely crushed Wheaties or Total cereal (about 1 1/2 uncrushed)
- Prepare 1/2 tsp ground cinnamon
- Get 1 box (.3 oz) sugar free raspberry flavored gelatin
- Prepare 1 cup boiling water
- Make ready 12 oz frozen sweetened raspberries, thawed
- Make ready 12 oz Raspberry yogurt
Instructions to make Layered Raspberry Trifle:
- Mix cake according to package directions, except stir crushed cereal & cinnamon. Bake & cool according to package directions. Cut cake in half. Freeze half for future use. Tear other half into 3/4 inch pieces.
- Pour boiling water on gelatin in bowl. Stir until gelatin is dissolved. Add raspberries. Break raspberries apart with fork. (If desired, reserve several raspberries for garnish). Refrigerate gelatin mixture until thick but not set, about 20 minutes.
- Layer half of each of the cake pieces, gelatin mixture, & yogurt in 1 1/2 qt serving bowl; repeat. Garnish with reserved raspberries, if desired.
- Refrigerate until firm, at least 2 hours.
So that’s going to wrap this up for this distinctive dish layered raspberry trifle recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
