Hello, I am Marie. Today, I’m gonna show you how to make eggless chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless chocolate cake Recipe
Eggless chocolate cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Eggless chocolate cake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To be with this recipe, we must first prepare a few components. You can have eggless chocolate cake using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Eggless chocolate cake:
- Make ready 1 1/2 cups self raising flour
- Get 1/4 cup cocoa powder
- Make ready 1 teaspoon sodium bicarbonate
- Prepare 1/2 teaspoon salt
- Make ready 1 cup sugar
- Make ready 1 cup lukewarm milk
- Take 80 ml olive oil
- Get 1 tablespoon lemon juice
- Take Decoration for the cake
- Get I used ready made buttercream style chocolate icing
- Make ready strands Chocolate
- Make ready Edible wafer flowers
Instructions to make Eggless chocolate cake:
- So I basically added all the ingredients together to make a cake mix, then got an 8 inch cake tin and added grease proof paper. In a preheated oven cook for approximately 30 mins. Until you put a knife in and it comes out clean.
- Then leave it to cool for 30 mins before you decorate. I just then iced it and decorated it as above. I’m hoping that everyone enjoys it as I’m not eating cake this year 😊
So that is going to wrap it up with this special dish eggless chocolate cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
