Hello, I’m Joana. Today, we’re going to make vanilla (simple eggless cake recipe) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla (simple eggless cake recipe) Recipe
Vanilla (simple eggless cake recipe) is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Vanilla (simple eggless cake recipe) is something which I have loved my whole life. They’re nice and they look wonderful.
To be with this particular recipe, we must first prepare a few components. You can cook vanilla (simple eggless cake recipe) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vanilla (simple eggless cake recipe):
- Take 1 1/2 cups all-purpose flour
- Get 1 cup sugar
- Make ready 1 tsp baking soda
- Take 1/2 tsp salt
- Prepare 1 tsp white vinegar
- Get 5 Tbsp vegetable oil
- Prepare 1 cup water
- Get 1 1/2 tsp pure vanilla extract
Instructions to make Vanilla (simple eggless cake recipe):
- Preheat oven to 350 degrees. Mix the flour, sugar, baking soda, and salt in a greased 8″ square (or round…I prefer the round, but I’ve made this in both) baking pan.
- Make 3 depressions in the dry ingredients – two small and one large. Pour the vinegar and vanilla in each of the two smaller depressions, and the vegetable oil in the large one.
- Pour water over the entire thing and mix until smooth.
- Bake on the middle rack of the oven at 350 degrees for 35 minutes. Let it cool, then top with your favorite frosting and enjoy!
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