Hi, I’m Laura. Today, I will show you a way to prepare sugar-free pancake cake π₯ recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sugar-free pancake cake π₯ Recipe
Sugar-free pancake cake π₯ is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Sugar-free pancake cake π₯ is something that I’ve loved my entire life.
To be with this particular recipe, we have to prepare a few components. You can cook sugar-free pancake cake π₯ using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sugar-free pancake cake π₯:
- Prepare 180 ml milkπ₯
- Make ready 3 eggs π₯
- Make ready 6 tbsp rice flour π
- Make ready 1 tbsp cocoa powder π«
- Make ready 200 g cottage cheese πΆ
- Make ready 2 tbsp honey π―
- Prepare 1 tbsp sour cream (Greek yoghurt) πΆ
- Prepare 20 g shredded coconut π΄
- Get 1 banana π
Instructions to make Sugar-free pancake cake π₯:
- Mix milk, rice flour, eggs and cocoa powder to a smooth mixture
- Pour the mixture on a pre-heated pan making a pancake
- Flip the pancake to the other side
- Put in a blender cottage cheese, sour cream and honey
- Beat it until smooth. Then add coconut
- Spread the mixture on a pancake adding banana and do the same with other pancakes
So that’s going to wrap it up with this exceptional dish sugar-free pancake cake π₯ recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!