Oreo sonth or gingerpowdered cake
Oreo sonth or gingerpowdered cake

Hi, I am Elise. Today, I’m gonna show you how to prepare oreo sonth or gingerpowdered cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Oreo sonth or gingerpowdered cake Recipe

Oreo sonth or gingerpowdered cake is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Oreo sonth or gingerpowdered cake is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook oreo sonth or gingerpowdered cake using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oreo sonth or gingerpowdered cake:

  1. Get 1 cup wheat flour
  2. Prepare 1 tbsp ginger powder or sonth
  3. Make ready 1 tsp baking powder
  4. Prepare 1/2 tsp baking soda
  5. Take 2 tbsp curd optional
  6. Make ready 1/3 cup sugar
  7. Prepare 1/2 cup olive oil
  8. Take Half cup oreo cookies powder
  9. Make ready Vanilla instant frosting or pudding one pouch to decorate
  10. Take 1 cup chocolate melted
  11. Take Gems to decorate
  12. Get 1 cup butter
  13. Make ready Half cup sugar
  14. Take 1 tbsp vanilla essence

Steps to make Oreo sonth or gingerpowdered cake:

  1. Mix all the dry ingredients first-wheat flour,oreo cookie powder,baking soda,baking powder, 1 tbsp ginger powder
  2. Now mix wet ingredients.first beat butter oil and sugar until it fluffy or creamy.add vanilla essence.now add dry ingredients in batches.use mixer to because it left no lumps.let it rest the cake mix for ten minutes
  3. I made always cake on stove.set a pan with lid with a hole.spread salt in it.grease buttersheet or foiling sheet and put it in cake pan.preheat for 5 minutes at medium flame.
  4. Pour the mixture into cake pan and set it in pan on stove.wait for 20 minutes.do not disturb steam before 20 minutes then rest it on off flame for 5 minutes.
  5. Let cool down the cake and spread at upper layer melted chocolate.
  6. Let it cool again.now decorate with any frosting.i used instant vanilla pudding which is i think best to use if whipped cream is not available.enjoy stay safe stay healthy and happy

So that is going to wrap it up with this special dish oreo sonth or gingerpowdered cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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