Hello, I’m Clara. Today, I will show you a way to prepare salmon cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon cake Recipe
Salmon cake is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Salmon cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook salmon cake using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salmon cake:
- Prepare 4 pcs salmon sliced thin
- Make ready 1 tomato sliced thin
- Make ready 1 onion sliced thin
- Prepare Juice of 1/2 lemon
- Take 2 TB salt
- Make ready Shredded zucchini and carrots for garnish
Steps to make Salmon cake:
- Slice fish
1. Season fish with salt and lemon - Prepare pan by placing onion and tomato around the perimeter
- Arrange your sliced fish and some more onions and tomatoes in a circular fashion
- Garnish with some salt, lemon, shredded carrots and zucchini
- Bake at 350° until cooked through
So that’s going to wrap this up with this distinctive dish salmon cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
