Biscuits cake in Microwave
Biscuits cake in Microwave

Hi, I’m Jane. Today, I will show you a way to make biscuits cake in microwave recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Biscuits cake in Microwave Recipe

Biscuits cake in Microwave is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Biscuits cake in Microwave is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have biscuits cake in microwave using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Biscuits cake in Microwave:

  1. Get 10 biscuits parle g or any your choice
  2. Make ready 1 tbsp sugar
  3. Get 4 tbsp milk
  4. Make ready 1 tsp cocoa powder sweetness
  5. Take 1 tsp cocoa powder without sugar
  6. Make ready 1 tsp olive oil
  7. Take 1/8 tsp baking soda
  8. Prepare 1/4 tsp baking powder

Steps to make Biscuits cake in Microwave:

  1. Blend the biscuits in a mixer to smooth powder.
  2. In a deep bowl combine the biscuits mixture, cocoa powder, mix well, add baking soda and baking powder and mix well.
  3. Add sugar and oil mix. Now add milk and mix well to a dropping consistency.
  4. Now pour in microwave safe cup and add some chocolate chips.
  5. Microwave on for 1& 1/2minutes.
  6. To taste insert a toothpick,if it comes out clean the cake is ready, otherwise microwave for 1 more minute.
  7. Now ready to serve and enjoy.

So that is going to wrap this up with this special dish biscuits cake in microwave recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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